Had one of those days where comfort eating is the order of the day, you know what I mean...
My digital camera was not charged up so you won't get to visually share in my gluttony, but here goes:
Lunch was a pork trotter braised in soy, wine, sugar, ginger and spring onion until it was almost falling off the bone (gosh I love bone-sucking!). So bad for me yet soooo good.
From Chinese I went to All American mac 'n' cheese (yes the boxed Kraft kind, sometimes you just want that industrial flavour) for dinner.
Then over to France for a snack, Pain Poilane with St Marcelin cheese and some duck rillettes. Yummers!
Highly caloric day, but then I did spend a good time of it vacuuming : - )
Hasta luego!
20 April 2005
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